went to tg tualang for lunch...so called Father's Day celebration lor...wanna eat seafood which famous ther...almost all d rest being fully occupied...d 1 v had not so nice...d fish not fresh... so try oni once @ tis rest...nvr have 2nd chance...
just made our order...bro waiting relax....
enjoy d peanut...
thai's style tauhu...like d sweet & sour sauce...really open my appertize
fried prawn
sweet potato leaves
fried paku pakis
steam 'bak sou kong' fish
steam prawn with wine...not nice...they use rice wine instead of white wine
let's eat
dad fully stomach
d father & son...
d mum's & son
joel busy playing his utensils
pretending it is hot...hahaha...dun knw wher he learns frm
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